Wednesday, May 17, 2017

Seiwaa Okonomiyaki & Teppanyaki Restaurant

Address: 72 Dunlop St, S'pore 209400
Opening hours: 11am to 11pm daily, closed on Sunday
Contact: +65 6291 6084
For more info:

*Book through Quandoo app to earn points!

I saw someone posted this DIY Okonomiyaki on Facebook.
 And I thought that it was interesting and I should come and check it out myself~
To be the judge myself of all these hype. hehe~

They have a second level. Let's go on up!

1 for 1, 90mins DIY Buffet for UOB members till 30th June 2017!


But we were still kind of full from the meals we had previously.
So we go for their Ala-carte instead. 

We ordered their Seiwaa Signature Mini Okonomiyaki -
It comes with Sambal, Tom yum and Chilli crab sauce~

All you have to do is to mix the selected sauce into the bowl.
Stir and mix well altogether. Simple and easy~
Mix it! Mix it!~

 Oil the hotplate and start COOKING~
Sizzle Sizzle~

In case you are wondering what does S.A.F means...
Nono, it is not Singapore Air Force, duhhh~
It is made up of our initials.
[S]hinying. [A]pple. [F]uiyu
Ok, kinda lame~ but I like it... so shoooo you haters! haha!
This is how I named my WhatsApp groups when there are too many chat rooms~
For easier identification lah. 

Plenty of wefies while waiting for them to sizzle~ Snap snap~

When it brown enough on the side that is on the hotplate, it is time to flip it~
Please flip with utmost care! 

Then decorate it with Okonomiyaki sauce, Japanese Mayo and Bonito flakes~

My little sweetheart~
Any takers?

Can't finish them? No worries, you can always Tabao (takeaway) back home!


Overall, I felt it was a nice cosy place.
Service was very prompt and helpful.
Food was not bad~ Of course lah,  since we cook it ourselves... wahahhaah
It's fun and interactive. Suitable for families too.
 There are many other dishes in the menu too~
Do try them out.

I would rate a 7/10.

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